Pataks Aubergine Pickle - Was Bringal - 312G

Indian pickles are preparations of exotic fruits or vegetables cooked in preserving agents such as sugar, salt, oil and vinegar and finally blended with spices. They are savoury in taste and are traditionally served with Indian breads or as a main meal accompaniment. However, their uses outside of Indian food are limited only by your imagination. Try some with salads, cold meats or pizza.

Ingredients:

Sugar, aubergine (22%), vegetable oil, chilli peppers, salt, water, mustard, chilli, fenugreek, coriander, garlic, spices, acetic acid, citric acid.

Nutritional Information

Typical composition per 100g

....energy kJ..................... 1536 kJ
....energy kCal................. 367 kCal
....protein.......................... 2.20g
....carbohydrates............ 34.60g
........of which sugars..... 32.60g
....fat................................... 24.40g
........of which saturates. 1.70g
....fibre............................... 0.90g
....sodium.......................... 1.700g
....salt................................. 4.25g

Allergy Information

For allergens, see ingredients highlighted in bold in the ingredients list.

Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Peanuts, Nuts
Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.