PLANET KUKU CAULIFLOWER

PLANET KUKU CAULIFLOWER

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Award winning 100% plant based frittata

There is a lot more to the humble cauliflower than meets the eye. To make this bestseller stand out from the veggie crowd and give it extra nutritional oomph, we boil it first, then add red onions fried with rosemary, basil, vegan parmesan. As finishing touch, we scatter sesame and nigella seeds all around.

Made in Edinburgh