Amisa Crispbread - Buckwheat 120G

£2.45

Amisa Buckwheat Crispbread is made with organic buckwheat in a dedicated gluten free bakery and regularly batch tested. Light, crispy, gluten free, yeast free and low in fat. Delicious with your favourite savoury or sweet tooppings.

Ingredients:

Wholemeal buckwheat flour (98.5%), sea salt (1.5%).

Nutritional Information

Typical composition per 100g

....energy kJ..................... 1423 kJ
....energy kCal................. 340 kCal
....protein.......................... 10.80g
....carbohydrates............ 68.20g
........of which sugars..... 1.31g
....fat................................... 2.70g
........of which saturates. 0.63g
....fibre............................... 8.40g
....sodium.......................... 0.480g
....salt................................. 1.2g

Allergy Information

For allergens, see ingredients highlighted in bold in the ingredients list.

Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Peanuts, Soya, Milk, Nuts, Sesame
Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.