Scottish Products

Say hello to our lovely small business suppliers! 

Bute Island Sheese

From the early days of vegan cheese you will recognise the beloved Bute Island. Did you know they have been making sheese for over 30 years now! 

It's not just a name, Sheese is made on the
Isle of Bute, in the Firth of Clyde in Scotland. We won't make you travel that far though to have a taste

Veg Life

The vegan Scotch egg made by Vegan Life (often called a “Scotchee”) is a plant-based take on the traditional snack. Our mind is blown by how close the favour and texture is of a classic Scotch egg.
WOW

They are handmade in the UK by Veg Life Eats, a small business based in Worcestershire. The company focuses on creating sustainable, plant-based versions of familiar British foods.

 

Nairns 

Nairns have been baking with oats since 1896 when John and Sarah Nairn first opened their bakery in Strathaven, Lanarkshire.
Since then their range and team has grown.

At their two Edinburgh bakeries they have devoted teams, sometimes spanning generations of local families, who are all proud and careful guardians of the Nairns recipes, mixing techniques and ever-growing range.

Brose 

Scottish water and 100% Scottish oats you can't get more locally made and Scottish! 

They only use oats from farmers they know, support local employment in East Lothian and are committed to using glass bottles that can be returned and re-used.

Lazy Day 

Founded in 2006 by food scientists Dr. Sally Beattie and Emer Bustard, Lazy Day Foods operates a dedicated free-from bakery in Scotland, making allergy-friendly treats. With a personal understanding of food intolerances and restricted diets, their mission is to bring joy and indulgence to everyone through their gluten-free, dairy-free, and nut-free goodies.

 

    Want to be one of our lovely suppliers? Drop us an email to hello@eastergreens.co.uk to introduce yourself!